Join us for our second annual dinner to celebrate the beginning of the growing season in southern Ontario at the historic Ancaster Mill. Gather your friends and family to sample plates of beautifully prepared local cuisine. Through the feast there will be live local music, a silent auction and a chance to interact with local farmers and chefs. Proceeds from this event will support Tastebuds, Hamilton’s Student Nutrition Collaborative and 3Acres, Tastebuds’ Local Harvest Program.
Thursday, May 28, 2015
5:30 P.M. – 10:00 P.M.
548 Old Dundas Road
For more information, please contact Grace Evans at firstname.lastname@example.org or (905) 522-1148, Ext. 315